
Pickle juice has many uses, including cooking and drinking. It amplifies the natural meat flavour and is a natural tenderizer. Spritzing often through the cook, makes Ribs and Chicken juicy. Spritz any meats including Burgers!
We now offer 2ltr AUS MADE PICKLE INFUSION JUICE BRINE
Cooking
- Marinade Brining 40mins max: Pickle juice can be used to brine chicken pieces or whole chickens and turkeys, pork chops, steaks. Brine for 30-40 mins maximum, then pat dry as the vinegars will dry out the meats. Brine thin meats but inject larger meats with 1/3 cup
MOIST MEAT BOMB with 1/2 cup Pickle Juice and 1.5 cups water. Pickle Juice is a natural tenderizer so don’t use too much as meats will get too soft. - Brisket injection: Mix 1/3 cup MOIST MEAT BOMB with 1/2 cup Pickle Juice & 1.5 cups Beef Broth, then put injected Brisket straight into oven or Smoker.
- Pork injection: Mix 1/3 cup MOIST MEAT BOMB with 1/2 cup Pickle Juice & 1.5 cups water. Dissolve brown sugar into the liquid for a sweet Pulled Pork injection, then place injected Pork straight into oven or Smoker.
- Spritz meats: Spray smoking meats to help smoke stick to meat and create thicker red smoke rings, and to wet Rubs so they soak and draw down into the meat as it heats up and relaxes. Spritzing meats with our Pickle Juice moistens and tenderizes thin meats like Ribs, Chicken, Burgers, Wings, Turkey, Sausages etc, but larger meats like Brisket, Pork, or Roasts, need to be injected to make the meat juicy and tender all the way through.
For a great U.S. Chick-fill-A type sandwich:-
– Brine chicken breast in Pickle Juice for for 30-40mins max, pat dry the vinegars off the chicken so it doesn’t dry out.
– Brush the chicken surface with Ranch dressing or a Blue Cheese Sauce (Recipes in google) so seasonings stick to it.
– Cover with a tasty Rub like our Rooster Roast Chicken Rub or Freaking Chicken Rub.
– Cook to 74C internal temp.
– Dip chicken pieces, or brush them with the same dressing or sauce.
- Boil & Steam: boil potatoes, and steam vegetables or Dim Sims.
- Burgers: Brine burgers for 10 mins before grilling or smoking, or just Spritz spray Pickle Juice on burgers while cooking.
- Sauces and dressings: Pickle juice can be added to sauces and dressings like barbecue sauce, salad dressing, and hummus.
- Salads: Pickle juice can be added to salads like potato salad, tuna salad, chicken salad, or macaroni salad. Spritz spray onto green salads.
- Deviled eggs: Pickle juice can be used in deviled eggs paste.
Drinking
- Hydration Sport Drink: Pickle juice is used by Athletes for it’s salty-sour kick to hydrate and replenish electrolytes lost during exercise.
- Alcohol chaser or Mixer. Use in cocktails, Bloody Mary, or Mexican Tequila drinks.
- Pickleback Shots: Follow a Shot of Whiskey with a Shot of Pickle juice.
- Great hangover cure.
- Non coffee pick me up.
- Muscle cramps: Pickle juice helps relieve muscle cramps Fast. Pickle Juice is a 100% natural, purpose built isotonic beverage designed specifically to stop muscle cramps and prevent them from returning. Taking Pickle Juice can stop muscle cramps in its tracks within 15-20 seconds. Pickle Juice works by attacking the cause and not the symptoms of cramping. Researchers have found that neural receptors located at the back of the throat send the cramp message from the brain to the muscles. When the active ingredient in Pickle Juice comes into contact with these receptors it switches off this cramp message and the spasm will cease almost instantaneously.
- Blood sugar: Pickle juice may help with blood sugar.
- Gut health: Pickle juice may help with gut health.









