18kg Lumber Jack Char Hickory Pellets (2x9kg) Long Burn Time, sent to Metro Postcodes only.

$55.00

18kg LUMBERJACK CHAR HICKORY WOOD BBQ SMOKER PELLETS MADE IN USA. $55+gst for 40lb/18kg = 2x9kg bags.Missing that old Charcoal Flavour in your Pellet Smoker? You can now cook with Charcoal and Hickory wood combined into Pellets! Tastes great on Chicken, Pork, Brisket, Lamb, Seafood, and Spuds. These Pellet burn hotter and nearly twice as long as all our other Pellets. The charcoal creates a little more ash than our 100% Wood Pellets.They only make CHAR HICKORY in small expensive 9kg Retail Shop bags BUT we offer 2 Bags at our Bulk Rate of $55+gst.

We offer $25.30 19kg Courier Carton delivery to METRO ZONE1 POSTCODES ONLY, all WA NT N.Qld & most Tas will cost extra.

Try this hotter Charcoal flavoured Pellet for char grilled flavour and good heat. It is a blend of Charcoal for charcoal flavour, Hickory wood for great wood flavour. It provides a great American BBQ Flavour.

NO FLAVOUR OILS, FILLERS, BINDERS, OR ARTIFICIAL INGREDIENTS, JUST PURE U.S. TREE WOOD SAWDUST & CHARCOAL!

Add LARGE ALUMINIUM SCOOP : $18+gst, for Free Postage in Pellet carton.

110mm Wide mouth x 305mm Long, 70mm High, ergonomic Handle.

or

Add HUGE PLASTIC SCOOP : $20+gst, for Free Postage in a larger Pellet carton as it’s huge.

115mm Wide mouth, 340mm Long, 110mm High, ergonomic Handle.

Suitable for all Pellet Smokers:

eg. YODER – TRAEGER – GMG GREEN MOUNTAIN GRILLS – PIT BOSS – LOUISIANA GRILL – FORNETTO – ZGRILL – UUNI OONI – MUREX SHIELDS FORNO PELLET PIZZA OVEN – CAMP CHEF – WEBER SMOKEFIRE

Some Pellet Smokers lack smoke flavour in their meats as they primarily burn Pellets for heat, and only generate intermittent smoke. That famous thin Blue Smoke is just heat, flavoursome smoke is actually White, and as long as it gets out, it will flavour your meat and leave a caramel smoke colour on BBQ walls, but if it doesn’t get out easily it creates a sticky black bitter coating. Cold Smoking is done with white smoke.

TO ADD EXTRA SMOKE FLAVOUR:-Add 6 hrs of constant smoke by laying a Smoke Tube full of our strong semi sweet CHARCOAL PELLETS, or 100% Hardwood: TENNESSEE RED OAK or HICKORY Pellets (softer Pellets go out a bit) on the side of your Smoker Grill, with the open end facing you, and start the end on fire for 1 min with a GAS BLOWTORCH or our FIRE ROD, it should then smolder slowly sequentially for 6hrs to the other end. Our BIG-M SMOKER MAZE creates extra smoke for 14hrs with Charcoal Pellets or 18hrs with Hardwood Pellets..

It is illegal for a BBQ Pellet Smoker Manufacturer to state that your Warranty is void unless you use their Pellets or a specific brand of Pellets, that’s like a Toyota Dealer saying you can only use Caltex petrol, but it is not illegal for him to put that sticker on your Smoker! See Links below for proof:-

FEDERAL TRADE COMMISSION STATEMENTLUMBER JACK PELLETS REVIEW – BETTER HOMESTEADINGLUMBER JACK PELLETS vs TRAEGER PELLETSFacebook LUMBER JACK PELLET REVIEWS

Lumberjack Pellets use a smaller diameter Pellet which prevents auger jams, creating less stress on your smoker’s auger. Moreover, a smaller pellet diameter leaves a larger surface area for the auger veins. Thus more pellets can fit on each vein allowing higher temperatures. This is because with each turn of the auger, more pellets can be pushed through the veins.

By having a smaller diameter, pellets will also burn much cleaner. As many Pitmasters have stated, Lumberjack pellets leave lower volumes of ash in your smoker’s pot than most pellets that contain bark. This can be attributed to the higher temperatures achieved when burning.

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