500g Maple Brown Sugar for Canadian Bacon or cooking

$15.00

Our MAPLE BROWN SUGAR is a blend of imported pure dehydrated Maple Syrup Powder and Australian Dark Brown Sugar, that’s it, simple, pure, and tasty. Vegan, Lactose free, Gluten free.

For great Pulled Pork Bark, mix some of our sweet Maple Brown sugar to your Pulled Pork Rub, or just rub on a thick layer of our SWEETnSMOKEY CAJUN RUB for Sweet & Spicy crunchy Bark.Use in dry Bacon Brine with Prague #1 Curing Salt, and Smoked Salt and Cracked Pepper, to cure and create sweet Canadian Bacon.Sprinkle on oatmeal, popcorn, desserts, or add to cookies & cake mix.

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