18kg Lumber Jack PECAN Pellets, sent to Metro Postcodes only.

18kg LUMBER JACK PECAN & RED OAK BLEND – MADE IN USA. $55+gst.
LUMBERJACK 100% PECAN BLEND (40% Pecan 60% Red Oak) Pecan is the fruit bearing Hickory Tree and has a sweet Hickory flavour.

– Good for Chicken, Turkey, Duck and Pork or Beef Ribs.

NO FLAVOUR OILS, FILLERS, BINDERS, OR ARTIFICIAL INGREDIENTS, JUST PURE U.S. TREE WOOD! No Traeger flavour oils here.

This Pellet only comes in small 9kg Retailer Bags, so we give you 2 bags for this Bulk 18kg Price! 

Pickup is preferred as these Heavy 19kg Cartons need to be sent by Courier. 

We offer $25.30 19kg Courier Carton delivery to METRO ZONE1 POSTCODES ONLY, all WA NT N.Qld & most Tas will cost extra.

Add LARGE ALUMINIUM SCOOP : $18+gst, for Free Postage in Pellet carton.

110mm Wide mouth x 305mm Long, 70mm High, ergonomic Handle.

or

Add HUGE PLASTIC SCOOP : $20+gst, for Free Postage in a larger Pellet carton as it’s huge.  

115mm Wide mouth, 340mm Long, 110mm High, ergonomic Handle.

This blend gives you the richness of Hickory, with a touch of sweetness and lots of red colour from Maple and Cherry, and is good for everything, especially Ribs, Pork, Seafood, Chicken. No oils, fillers, binders or artificial ingredients!

LUMBER JACK USA make the best top quality Pure Natural BBQ Smoker Pellets. We offer several flavours but the COMPETITION MHC BLEND is the most Popular, they smell like you are at a big BBQ Competition as it’s Blend consists of MAPLE, HICKORY and CHERRY Wood Pellets. This combo is a blend of the best tasting woods used in BBQ Competitions and are the favourite of most Comp Teams. 

Suitable for all Pellet Smokers:

eg. YODER – TRAEGER – GMG GREEN MOUNTAIN GRILLS – PIT BOSS – LOUISIANA GRILL – FORNETTO – ZGRILL – UUNI OONI – MUREX SHIELDS FORNO PELLET PIZZA OVEN – CAMP CHEF – WEBER SMOKEFIRE

Some Pellet Smokers lack smoke flavour in their meats as they primarily burn Pellets for heat, and only generate intermittent smoke. That famous thin Blue Smoke is just heat, flavoursome smoke is actually White, and as long as it gets out, it will flavour your meat and leave a caramel smoke colour on BBQ walls, but if it doesn’t get out easily it creates a sticky black bitter coating.  Cold Smoking is done with white smoke.
TO ADD EXTRA SMOKE FLAVOUR:-
Add 6 hrs of constant smoke by laying a Smoke Tube full of our strong semi sweet CHARCOAL PELLETS, or 100% Hardwood: TENNESSEE RED OAK or HICKORY Pellets (softer Pellets go out a bit) on the side of your Smoker Grill, with the open end facing you, and start the end on fire for 1 min with a GAS BLOWTORCH or our FIRE ROD, it should then smolder slowly sequentially for 6hrs to the other end.
Our BIG-M SMOKER MAZE creates extra smoke for 14hrs with Charcoal Pellets or 18hrs with Hardwood Pellets.
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It is illegal for a BBQ Pellet Smoker Manufacturer to state that your Warranty is void unless you use their Pellets or a specific brand of Pellets, that’s like a Toyota Dealer saying you can only use Caltex petrol, but it is not illegal for him to put that sticker on your Smoker!  See Links below for proof:-

FEDERAL TRADE COMMISSION STATEMENT
LUMBER JACK PELLETS REVIEW – BETTER HOMESTEADING
LUMBER JACK PELLETS vs TRAEGER PELLETS
Facebook LUMBER JACK PELLET REVIEWS 

Lumberjack Pellets use a smaller diameter Pellet which prevents auger jams, creating less stress on your smoker’s auger. Moreover, a smaller pellet diameter leaves a larger surface area for the auger veins. Thus more pellets can fit on each vein allowing higher temperatures. This is because with each turn of the auger, more pellets can be pushed through the veins.

By having a smaller diameter, pellets will also burn much cleaner. As many Pitmasters have stated, Lumberjack pellets leave lower volumes of ash in your smoker’s pot than most pellets that contain bark. This can be attributed to the higher temperatures achieved when burning.

 See a VIDEO Test between PIT BOSS & LUMBER JACK COMPETITION PELLETS